Every party we create is filled with dedication, love, and authenticity. From hand-stretched pizza dough to fresh, handmade pasta, we bring the flavors of Italy straight to your table, made with care, laughter, and a whole lot of heart.
This is more than just a party, it’s a culinary experience.
A journey of taste and tradition that’s fun, engaging, and absolutely delicious. Whether it’s a birthday, a special celebration, or just a gathering of friends, we turn your event into an unforgettable Italian festa. Let us bring the spirit of Italy to you with passion, flavour, and joy.
BOOK MADE IN CASA TEAM TODAY. SIMPLY FILL OUT THE FORM AND WE WILL RESPOND WITHIN 24 HOURS. MIN SPEND PER EVENT IS $2000 PLUS GST. TRAVEL AND WAITSTAFF CHARGED SEPARATELY, ANY EVENT OVER 30 WILL REQUIRE AT LEAST ONE WAITSTAFF.
All you can eat 7 choices of pizza + nutella pizza.
Pizza list: margherita, capricciosa, diavola, napoletana, tartufo, ortolana, salame e peperoni.
$35 PLUS GST PER GUEST
All you can eat 7 choices pizza , one type of fresh pasta with sauce + nutella pizza.
Pizza list: margherita, capricciosa, diavola, napoletana, tartufo, ortolana, salame e peperoni.
Pasta list: rigatoni carbonara, gnocchi alla sorrentina, gnocchi al pesto, spaghetti alla bolognese.
$70 PLUS GST PER GUEST
Antipasto spread (salumi , cheeses, supplì, insalata russa, olives, focaccia), all you can eat 5 choices pizza, pick of one delicious dessert.
Pizza list: margherita, capricciosa, diavola, napoletana, tartufo, ortolana, salame e peperoni.
Dessert list: tiramisu, ricotta cannoli.
$75 PLUS GST PER GUEST
Antipasto spread (salumi and gnocco fritto , cheeses, supplì , insalata russa , olive), one hand made pasta with sauce, one main, and finish your choice of dessert.
Handmade pasta list: cappellacci di zucca (this item may change with the restaurant menu), agnolotti del plin filled with beef cheek (this item may change with the restaurant menu), cappellacci ricotta and spinach in Napoli sauce or burnt butter and sage, cappellacci with ricotta and truffle in burnt butter and sage.
Main: peposo, slow-cooked beef in chianti and black pepper served with cannellini beans cream (this item may change with the restaurant menu). Dessert list: tiramisu, ricotta cannoli.
$150 PLUS GST PER GUEST
Price per person